Sweet Music to our ears; A Record made from Chocolate By Christine De Jesus
French sound artist Julia Drouhin combined the static, pops and crackles usually heard on the radio to form an audio piece. These records can play music, and eaten afterward because they’re made out of real chocolate! Photo: Julia holding her masterpiece during the media launch of her exhibition in Hong Kong. The Tasmanian based sound artist came up with the idea of creating edible records after a chance discovery at the Sound Preservation Association of Tasmania. Drouhin has spent the past three years refining her sound. With the help of local sculptor Ian Munday, Julia Drouhin starts by making silicone molds for her chocolate records. With proper recipes and tools, making a chocolate Vinyl’s records is surprisingly simple. She mixes silicone gel with a reacting agent to create the mold, which is then poured onto t...
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